Mix together until fully combined, then knead for 10 minutes using the dough hook attachment on your food mixer, or knead on an oiled work surface using your hands. Thanks! He is a published author of 10 books including a cookbook and continues to write on subjects related to culinary trends. Gently brush the top and sides with an egg wash and top with the remaining cheese. Dont be tempted to overuse the yeast. Brush the risen loaf with the beaten egg white, and sprinkle it with the seeds. Its not uncommon to see traditional bread flour mixed with whole or multi-grain flourthe addition of a small amount of bread flour aids in the overall rising process. Clone of a Cinnabon. Butter a large baking sheet and roughly shape the dough ball into a loaf shape. I make all my bread products in it whether I finish in my oven or in the bread machine. I have tried the cracked wheat bread recipe and its great! Artisan bread is one-of-a-kind combinations of whole grains and other ingredients ranging from oatmeal to cracked wheat. Bread Machine Honey Mustard Wheat Bread. I want to score my bread to make designs on it. Put all of the ingredients in the bread pan in the order indicated and select the basic or white bread setting. Hi Steve, I just now found your website. Cracked wheat can be found in many grocery stores but you may have to go to the specialty aisle to find it. The Bread Machine Cookbook by Donna Rathmell German . If you only use whole wheat or multi-grain flours and no bread flour, use the whole wheat setting. Beverages. Add flour and mix (above right). Measure out exactly 3 1/4 cups of flour and add flour to the bowl. The Artisan Bread Machine: 250 Recipes for Breads, Rolls, Flatbreads and Pizzas. Preheat the oven to a very hot 475F (246C). The process is fairly simple and only takes about 10 minutes to make the bread dough and get it set up for the first rise. 1. Required fields are marked *. The machine will now make the bread. 463 Ratings. Cut into slices and serve. each machine will have a different order of ingredients listed, but most will be compiled of the following basic ingredients. The cracked wheat kernels add a crunchy texture to the bread, making it ideal for sandwiches. This imparts the loaf with the traditional amber color of many Artisan bread. Add the ingredients to the bread pan in the order indicated. Place dough in bowl, turning dough to grease all sides. 5 cups = 2.5 pound loaf. Pull the dough ball out of the bread pan after the rising cycle and before the baking cycle and physically remove the paddle. Fridge Menu/Dinner Planner (Dry-Erase Whiteboard), Fridge Menu/Dinner Planner (Wet/Dry-Erase Blackboard), Premium 17 Inch (Standard Size) Stainless Steel Magnetic Knife Holder - for Wall, Fridge Applicable (Double-Sided) 17 Inch Stainless Steel Magnetic Knife Holder - for Fridge/Wall, Premium 10 Inch (Small Size) Stainless Steel Magnetic Knife Holder - for Wall, Premium 24 Inch (Large Size) Stainless Steel Magnetic Knife Holder - for Wall, Magnetic Dry Erase Whiteboard for Refrigerator, www.breadmakermachines.com 2013-2020 All rights reserved, Limited offer! Lets start with a simple artisan bread recipe with an actual artisan recipes look, texture, and taste. An 1/8 plus another half an 1/8 (1/16) would then still be a little too much because that is .1875. Place a 4-quart Dutch oven into the preheated oven, without lid, for 30 minutes. This item: Hamilton Beach Bread Maker Machine Artisan and Gluten-Free, 2 lbs Capacity, 14 Settings, Digital, Stainless Steel, Black and Stainless (29885) . Knead 5 to 10 minutes or until dough is smooth and springy. So now you are down to measuring at least an 1/8 c, but adding less than half an eighth to that eighth? Cover with plastic wrap. Help others learn more about this product by uploading a video! Otherwise, I love what you have done here with some excellent recipes. Butter Cups Grams 1/4 cup of , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, PORK TENDERLOIN WITH APPLE STUFFING RECIPES, CHOCOLATE SHAKEOLOGY DESSERT RECIPES RECIPES, BAKED STUFFED HADDOCK WITH CRAB MEAT RECIPES, DR PEPPER JALAPENO BEEF JERKY RECIPE RECIPES, FOOD NETWORK BANANA BREAD RECIPES RECIPES, 3 1/2 to 3 3/4 cups Gold Medal bread flour, 1 package regular active or fast-acting dry yeast (2 1/4 teaspoons), 1 1/4 cups very warm water (120F to 130F), 2 teaspoons dried rosemary or thyme leaves, if desired, 1 1/4 cups diced Asiago, Swiss or other firm cheese. And some of her cookbooks just make you want to get in that kitchen and stir up something new--with one-bowl, no-knead bread in 200 Fast & Easy Artisan Breads or with your "electric assisant" in The Artisan Bread Machine. cornmeal, water, warm water, butter oil, sugar, flour, milk, salt and 3 more Choose between basic or white bread, a 1.5-pound loaf, and a dark crust. A very interesting collection of recipes though many have ingredients that are not in most people's store cupboard. Grease large bowl with shortening. Put this kitchen workhorse to use with our best bread machine recipes . The key ingredients are rolled oats and a flour mixture of bread flour. If the dough ball seems to be too wet, add a teaspoon of bread flour at a time until the dough is the desired consistency. When I started looking through the book I was amazed. With floured hands, place the dough into heated Dutch oven. The Gluten-Free Bread Machine Cookbook by Jane Bonacci .4. . Preheat oven to 450F (230C) 30 minutes before baking. Home / Bread Maker Machine / How to make artisan bread in bread machine? In large bowl, mix 1 1/2 cups of the flour, the sugar and yeast. Choose the 2-pound setting and the medium crust. Spray loaf with cool water; sprinkle with flour. They frequently include visible ingredients such as whole, rolled oats in the bread, and the crust. For this recipe the cracked wheat is a partial ingredient with regular wheat flour and some bread flour. Cut into slices and serve. Let stand 15 minutes. Knead in 1 cup of the cheese. Using a serrated knife slash the loaf, about 1/4 deep, several times across the top. During the kneading cycle, keep an eye on the dough ball. Fold the dough for a few minutes with your hands and let it sit for 1.5 hrs. Steve- I just saw your posts- thank goodness- I am purchasing a mini Zojirushi bread machine- it only makes a one pound loaf- how do I amend your recipe? Youll still get a great multi grain result. Add the yeast, sugar and warm water to a large bowl and leave for 5 minutes, until the yeast starts to foam. Just make sure you dont exceed the 1/2 cup proportion indicated for the oat bran. Shop with us today to receive friendly and experienced help along the way. A bread machine helps on both counts, by doing all the mixing, rising, and baking for you. Wish ingredient weights were also in grams but I dont think weighing ingredients was as popular or as common in 2011. Top subscription boxes right to your door, 1996-2022, Amazon.com, Inc. or its affiliates, Learn more how customers reviews work on Amazon. The 250 recipes in this book use the bread machine to create signature breads from around the world, including: The Artisan Bread Machine also includes a comprehensive section on how to work with various types of flours, such as doppio zero, sorghum, white whole-wheat and durum flours, as well as other special bread-baking ingredients that are now on the market. Reviewed in the United States on February 11, 2012. Artisan bread originated in Europe, where they were commonplace at the dinner table. Rustic European Breads from Your Bread Machine by Linda West Eckhardt .7. The innovative way of baking traditional home-made artisan bread. We provide total reviews, tips, and guides about the kitchen appliance. , Item Weight Learn more. Active and rapid-rise yeasts dont work as well. 3 cups = 1.5 pound loaf Preheat oven to 450F. Thanks. Reviewed in the United Kingdom on June 7, 2013. : Let this dough sit for 30 minutes. The critical thing is to keep you total loaf proportion to 4 cups of flour and adjust the amount of water by reducing the total water by 1/5. recipe from Sunbeam for Breadmachine CALORIES: 140 | FAT: 1 g | PROTEIN: 4.8 g | CARBS: 30.3 g | FIBER: 4.3 g Full ingredient & nutrition information of the Momritz 1.5 pound 100% Whole Wheat Bread (bread machine) Calories Very Good 4.9/5 (19 ratings) Flax Seed Bread (Bread Machine) Remove the bowl from the machine and, using a bowl scraper like this one ( affiliate link ), scrape the dough into a cohesive mass. Juices. Add the lukewarm water lukewarm water (100F) will allow the dough to rise to the right point for storage in about 2 hours. Let sit for 15 minutes. How do I make Artisan Bread? If you have a Italian Bread cycle, press that. You might have to experiment a bit Let rest for 10 minutes. Adding a bit more salt like a half to a teaspoon in addition to what the recipe indicates can also reduce the activeness of the yeast. Order now and we'll deliver when available. The other issue is the use of the cup for measuring flour with no equivalent weights provided. If you only use whole wheat or multi-grain flours and no bread flour, use the whole wheat setting. Thanks. Preheat the oven to 450 degrees F. with a Baking Stone * on the center rack, with a metal broiler tray on the bottom (never use a glass vessel for this or it will shatter), which will be used to produce steam. 1 cup of old-fashioned rolled oats plus extra to top the loaf. EAN: 9781592339921. Drizzle with 1-2 teaspoons of olive oil. Do them along with us on the Food Network. 2. Preheat the oven to 375 degrees Fahrenheit/190 degrees Celsius. Set aside. Sprinkle remaining 1/4 cup cheese into slash. If you want to learn about smart cooking devices. cup pineapple juice 1 egg, beaten 2 Tablespoons olive oil 2 Tablespoons milk 2 Tablespoons sugar teaspoon salt 3 cups bread flour 1 teaspoons active dry yeast Hawaiian Bread Recipe You'll love this Hawaiian bread recipe! Loaf Breadmaker LOAD MORE RECIPES LOAD ALL BROWSE BY COURSE Cocktails Juices Slow Cooker Snack Appetizers Breads Allow to rise for another 30 minutes to an hour. Bread machines create a good crust and if you want to go from start to finish in the bread machine use the dark crust setting. Add the ingredients to the bread machine pan in the order indicated in the ingredients section and select basic white-bread setting, 2-pound loaf and medium crust. Cut into slices and serve. We will help you to select appliances that fit your needs, budget and lifestyle. Brief content visible, double tap to read full content. Well also make a multi-grain loaf with a blend of whole-grain flours. BROWSE BY COURSE. Artisan bread gets its name from unusual flavor combinations that arent commonly found in traditional bread. Banana Bread - Quick Bread for Machines. The texture is dense and flavorful, with distinct aromas from the ingredients. Bake the bread. Potato Bread Machine Recipe. Breadmaker French Bread for 2-lb. It was very old but a really high-end model in its day. It is frequently made with a combination of different flour varieties. Fulfillment by Amazon (FBA) is a service we offer sellers that lets them store their products in Amazon's fulfillment centers, and we directly pack, ship, and provide customer service for these products. Lets start simple with an artisanal bread recipe thats easy to make and gives you the look, texture and taste of a true artisan recipe. 917 Ratings. Bake 10 minutes. This white bread is mixed, kneaded & baked in your bread machine. Beat with whisk or electric mixer on low speed 1 minute, scraping bowl frequently. Best Bread Machine Bread. Keep it refrigerated and use it as directed in the recipes below. Recipes featured in the book include Acadian Buckwheat Bread; Authentic Focaccia; Brioche Buns; Cinnamon Apple Kuchen; Chicago Deep-Dish Pizza; and Rosemary and Olive Bread. If it appears too dry, add a teaspoon of water at a time until the desired consistency is reached. While Dutch oven heats, turn dough onto a well-floured surface and form into a ball with floured hands. After the rise cycle and before the baking cycle begins, top the risen dough with the remaining cup of shredded asiago cheese . Beat with whisk or electric mixer on low speed 1 minute, scraping bowl frequently. Let me preface this review with my mantra: all bread machines are not created equal. I kneaded the dough a little bit and put it in a oval bread form to rise for 30 min. proofed yeast) with the flour required by the recipe, cover and leave at room temperature for at least 12 hours, max 18 hours. Listen for the add mix-ins audible signal at 4 hours and 39 minutes into the program, if you want to add nuts or seeds to the dough. 2 tablespoons honey or molasses if you want a darker color, 12 cup cracked wheat (or Red River Cereal). Mine is a question of form. Cracked wheat can be found in most grocery stores, but it may be in the specialty aisle. White Bread for the Bread Machine. Place a piece of parchment paper on the counter and dust it with flour. Active and rapid-rise yeasts are less effective. I plan on making some of these unusual and incredible breads for family occasions in the future so I had to hold on to this book. 2 teaspoons salt. Begin adding 2 cups of the bread flour either by hand or by electric mixer set at medium speed for 5 minutes. Would have liked a few more European recipes but there is still plenty of choice even without. Slice and serve. Place dough on lightly floured surface. Were glad it worked well for you . Appetizers. And if yes for how long can I leave it in the fridge for? When the baking cycle is complete remove the loaf from the bread pan and let it rest for 10 minutes. This imparts the loaf with the traditional amber color of many Artisan bread. Dough is ready if indentation remains when touched. He instructs culinary classes in the Culinary School at the College of DuPage in Glen Ellyn, Illinois and has written extensively on cuisine, cooking, diet and nutrition. Use the regular bread cycle. Lets start with a simple artisan bread recipe with an actual artisan recipes look, texture, and taste. I got the Bella Cucina Bread Maker as a gift. Place all of the ingredients in the bread pan in the order listed, and bake on the basic or white bread setting. Press Start. Use the sweet or basic cycle with the medium or light crust. This jalapeno cheese bread recipe is made easier by using the bread machine. When the baking cycle is finished, remove the baked loaf from the pan and set it aside for 10 minutes to cool. If you add some bread flour, the basic or white bread setting usually produces a good rise and baked loaf. Here are a few hints: Wiping the windshield, screwing in a lightbulb, fluttering the air. Using raw or cooked potatoes, these Bratkartoffeln add some bacon, some onion, and various other ingredients and taste just like Oma's. My father was a baker and I saved that old receipe and some more. Reviewed in the United States on March 25, 2014. Unlike some of the highly processed breads common in North America, Artisan breads usually have a crisp crust, a texture ranging from very fine to coarse, and are often a mix of different flour varieties. In the order listed, add the ingredients to the bread pan. Allow the loaf to rise, covered, until it's crowned about 1 inch over the rim of the pan. Artisan bread originated in Europe, where they were commonplace at the dinner table. Sorry, there was a problem loading this page. As families gather to feast on Rosh Hashanah, or after the Yom Kippur fast is broken, they share foods made with honey (to signify sweetness in the coming year) and foods that are round (to signify a year with no endings). It has a decent number of controls, including a beep to tell me when to add dried fruits and nuts. 2. Start by mixing all the ingredients (flour, water, starter, optional honey, and salt) in a bowl just until combined. Good luck! Full Set of Two Whiteboards: 17.5 x 13.5 Inch & 12 x 8 Inch, 8 Markers and 1 Eraser. Bake for 1 hour, or until the loaf is golden brown and a tap on the bottom makes a hollow sound. Preheat oven to 450F. Place your Dutch oven with the lid on in the cold oven and let it heat up with the oven. In a very large (6-quart) bowl, combine the flour, salt, and yeast. And of course you can delete the oat bran and increase the rye or other flour type to take its place. Well look at three recipes, two of which can be made in a bread machine and one that uses the dough cycle and is finished in a conventional oven. Honey Granola Bread for 2-lb. This book has some very interesting recipes, beyond the usual, which is what I wanted. 1 1/3 cups of water plus 1 tablespoon at 110F./43C. Remove from the oven and let cool completely on a wire rack before slicing. Instructions. But this one caught my eye; I hoped it would have some unusual bread recipes. With floured hands, place the bread dough into it and cover. 1 teaspoon of salt cup of butter at room temperature 1 tablespoon of dark molasses In this recipe, cracked wheat is combined with regular wheat flour and some bread flour as a partial ingredientthe addition of bread flour aids in the rising cycle and results in a softer loaf texture. Cover tightly with plastic wrap; let stand about 1 hour or until bubbly. Gently shape into football-shaped loaf, about 12 inches long, by stretching sides of dough downward to make a smooth top. Bread Maker Strawberry Jam Cinnamon Raisin Bread for 1.5-lb. The textures are also a little granular, defined by cracked-wheat kernels or flaky, crunchy crusts. And I have seen them on other machines as well. Soaking the add-ins (1 hour) In a small bowl, combine cup oats, cup quinoa, cup sunflower seeds, and cup water. Yield 24 Number Of Ingredients 8 Ingredients Steps: In large bowl, mix 1 1/2 cups of the flour, the sugar and yeast. Reviewed in the United States on April 20, 2021. You are looking for the question: how to make artisan bread in bread machine ? Add in the oil and salt to the yeast mixture. This book is truly incredible. Easily convert baking recipes with this accurate simple and straight forward all ingredient conversion chart from cups to grams to ounces. Described by Saveur Magazine as a "heartland cookbook icon," Fertig writes cookbooks that reflect her love of bread, baking, barbecue, and the fabulous foods of the Heartland. The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread. Let us know if this works and if you have any problems well work with you to sort it out. Save my name, email, and website in this browser for the next time I comment. The author of 200 Best Fast and Easy Artisan Breads and many other cookbooks, she's been featured on the Food Network and in USA Today and the New York Times. In Stock. : 25 Amazing Bread Machine Recipes That Make Home Baking a Breeze. If it appears to be too dry, add a teaspoon of water at a time to achieve the desired consistency. (Makes a 2.5 pound loaf when baked in the oven following the dough cycle). Follow authors to get new release updates, plus improved recommendations. For the 2022 holiday season, returnable items purchased between October 11 and December 25, 2022 can be returned until January 31, 2023. I bought my first one for $17 on eBay and $20 shipping. It's perfect for ham and Swiss and perfectly at home with Reubens. Step 1. Please try your request again later. Recipes / Artisan bread machine recipes (1000+) Bread Machine Best Ever Pizza Crust 17352 views dry yeast or possibly, 1 1/2 tsp Bread machine yeast, 8 ounce Pizza sauce, ( I use bobli Bread Machine Bread Bowls 11741 views Bread Machine Bread Bowls, ingredients: 1 c. water, 2 3/4 c. bread flour, 1 Tbsp. Thank you for your help and advice. Maybe a blend of half whole wheat and half all purpose flour. Close the lid on the bread machine and let the dough rise for 1 1/2 hours. Model TR888. Publisher: Harvard Common Press. Its whole kernels of wheat that have been cracked into pieces rather than ground into flour. Stir in water using a wooden spoon until the mixture forms a shaggy but cohesive dough. Oatmeal Bread Recipe (Makes a 1.5 pound loaf). The dough may be shaggy looking, but this is ok. Artisan bread is common in bakeries, but baking artisan bread at home is simple by using your bread machine. It is frequently made with a combination of different flour varieties. INGREDIENTS: cup of water at 110F./43C. Anyone who either has a bread machine, makes their own bread without a machine, or is thinking of getting into bread making should grab a copy of this book right away. After 30 minutes, sprinkle salt and yeast on the top of the dough. Recently I have decided to get back into making my own bread and am very happy. Add the milk powder and molasses. Making delicious, warm, homemade bread just got a whole lot easier. : Gluten-Free Whole-Grain Bread for 1.5-lb. Read instantly on your browser with Kindle Cloud Reader. This book is a treasure and I know I will be using it again and again, A good addition to your bead making recipe collection, Reviewed in the United Kingdom on November 7, 2013. Other books reflect her ongoing reign as a tiara-totin' BBQ Queen, having fun with co-author and co-queen Karen Adler, from BBQ Bash, 300 Big & Bold Barbecue Recipes, and Weeknight Grilling to 25 Essentials Planking, 25 Essentials Grilling Fish, and the best-selling The Gardener and the Grill. There are also some jam recipes and some instructions for making some of the toppings you might want to use on fancy breads. FYI, I have an ANCIENT Corner Bakery Bread and Dessert Breadman bread machine, Im guessing, was manufactured in the 80s. Were going to get a little creative and only use the dough cycle, finishing in a conventional oven on a cookie sheet. This recipe is for a two-pound bread machine. This savory honey mustard bread takes sandwiches to the next level. By morning, they'll have risen and are ready for the oven after a brief room-temp rest while the oven preheats (click for instructions). Loaf Breadmaker. Return the dough ball to the bread pan and let the baking cycle continues. Many thanks. Cookbook author Judith Fertig grew up in the Midwest, went to college and cooking school in Europe, and now lives in Kansas City. It also analyzed reviews to verify trustworthiness. Weve discovered that the best yeast for artisan bread is bread-machine yeast. 2 tablespoons honey or molasses if you want a darker color, 12 cup cracked wheat (or Red River Cereal). Whether you want to stop by to learn more or plan to make a major purchase well treat you like family and assist you every step of the way. The majority of the flours can be found in the grocery stores specialty aisle rather than the standard baking section. $6.29 $ 6. The key ingredients are rolled oats and a flour mixture of bread flour. Ive discovered that the best yeast for artisan bread is bread-machine yeast. Youll also see molasses as a common ingredient. Have you used butter/dairy substitutes? Active and rapid-rise yeasts are less effective. French Baguettes. Bake 20 to 25 minutes longer or until loaf is deep golden and sounds hollow when tapped. Too much yeast can cause a loaf of bread to fall or sink just as much as too little yeast. You're listening to a sample of the Audible audio edition. The much-anticipated sequel, The Memory of Lemon, follows on June 14, 2016. Place dough in bowl, turning dough to grease all sides. Your site answered my question. Well look at three recipes, two of which can be made in a bread machine and one that uses the dough cycle and is finished in a conventional oven. There are no bread machines weve reviewed that have an artisan bread setting. I bought this together with a bread machine for my partner's house in the US at Christmas. Judith Fertig is a food writer, recipe developer and best-selling author. Preheat the oven to 375 degrees Fahrenheit/190 degrees Celsius. The main issue is the constant (yet inconsistent) conversion errors between lbs and grams - since when did 2lbs = 1.5kg and 3lb = 750g? Stir in enough remaining flour, 1/2 cup at a time, until a soft, smooth dough forms. If at all possible, use jarred bread-machine yeast. That makes for a very tough cleanup. If the dough ball seems to be too wet, add a teaspoon of bread flour at a time until the dough is the desired consistency. - Placing the bread seam side down will give a smooth top on the loaf. This item: The Artisan Bread Machine: 250 Recipes for Breads, Rolls, Flatbreads and Pizzas $24.35$24.35 The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine $12.89$12.89 Molasses is a common ingredient as well. If you make a 2.5 pound loaf in a machine that only has a 2 pound capacity the bread can overflow at the top after rising and can burn on the inside of your machine. 3,660 Ratings. and crunchy. 4 Cups bread flour or all-purpose flour 1 Tbsp kosher salt Instructions Mix the dough: In a cup combine room temperature water and yeast, stir to combine. You will be forever grateful for this book. Make several 1/4" to 1/2" slashes or crosshatches in top of the loaf, or try putting your risen loaf into the oven without slashing it first for a more rustic look (it'll develop its own natural split). In her new book, Judith Fertig combines the convenience of the bread machine with the huge resurgence of interest in the time-honored tradition of artisan breads. Cover dough loosely with plastic and let rest for 30 minutes. I didnt have molasses so substituted New Zealand melodrama honey which has a deep rich unusual taste. I immediately ordered a second copy of this book for my daughter. 01. Hi, I read what one reviewer said about the salt listed for a 1 lb loaf being the same as that for the 2 lb loaf so Ill make a note to check this in other recipes. A complete set of 10 x 16 magnetic wet/dry-erase menu/dinner planner for your refrigerator (chalkboard), one smaller black board for grocery list, and 8 multicolor markers. The extremely hot air will immediately set the crust so the bread rises up instead of spreading all over. From classic to luxury brands, you'll find both. We keep saying were going to try the others but.with the large ojirushi its a breeze. (this dough should be sticky!) Place all of the ingredients in the bread pan in the order specified in the recipe, and bake on the dough setting. Heart Healthy . Its not uncommon to also see traditional bread flour combined with some of the whole or multi-grain flours. I am going to try these in my (Panasonic) breadmaker thanks. Stir until most of the yeast dissolves. Here are 15 of the best KBS bread machine recipes: 1. But my real problem (and my reason for Googling and finding this site) is that the bread I end up with is always too light, too airy and spongy. You would also apply this 1/5 reduction to other ingredients like yeast, sugar and salt but those proportions are less critical than the flour and water. High-Fiber Bran Loaf for 1.5 lb Breadmaker. I was heartbroken when I finally quit baking due to my disability, and finally, I broke down and tried a bread machine. Bailey's Irish Cream Bread (Bread Machine) 2688 views Cream Bread ( Bread Machine ), ingredients: 1 pkt Yeast, 1 c. Quaker oats, 3 c. Bread flour Cuban Bread, Bread Machine 2577 views Cuban Bread, Bread Machine, ingredients: 1 1/2 Lb Loaf:, 1 1/3 c English Muffin Bread (Bread Machine) 2217 views Reduce oven temperature to 400F. Our payment security system encrypts your information during transmission. I will certainly let you know the results. I reduced the whole wheat flour to 1 1/2 c and deleted the Oat Bran flour, reduced the water to 12 7/8 oz minus 2 teaspoon, 2 t Kosher Salt, 2 T Olive oil and the rest of the ingredients I left as is. Well also make a multi-grain loaf with a blend of whole-grain flours. If the dough ball appears to wet, add a teaspoon of bread flour at a time to achieve dough consistency. In a large mixing bowl, combine the water, yeast, and salt, and stir to mix (shown above left). This recipe is different than the buttery white bread recipe listed above. : 2 cups all-purpose flour 1 tablespoon white granulated sugar 1 teaspoon salt teaspoon dried thyme 200 ml can of sliced black olives chopped cup dried minced onion 2 teaspoon bread maker yeast US Customary - Metric Instructions (Makes a 1b loaf) Add all ingredients in order given. I know this first hand because I have owned or own 2 Zojirushis, Emeril's bread maker, 2 Panasonics, an early Williams Sonoma brand, a Welbilt, a Westbend and maybe some others I have forgotten about.